Tribe

• Beef tripe is made from the muscle wall (the interior mucosal lining is removed) of only the first three chambers of a cow’s stomach
•  Tripe has come to be regarded as a pet food, as the increased affluence of postwar Britain has reduced the appeal of this once staple food.
• Tripe is eaten in many parts of the world.
• Tripe soup is made in many varieties in the Eastern European cuisine.
• Tripas, the related Spanish word, also refers to culinary dishes produced from any animal with a stomach.
  

Legal Grocery Disclaimer
Product packaging and material may contain more and/or different information from the website, including the product description, country of origin, nutrition, ingredient, allergen and other information. ZIPPGROCERY does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Website or Mobile sites are accurate or complete, since this information comes from the product manufacturers. Always read labels, warnings, and directions and other information provided with the product before using or consuming a product. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. For additional information about a product, please contact the manufacturer. Any additional pictures are suggested servings only.