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Prekese, is a shiny, glabrous dark purple-brown fruit, 15-25 cm long and about 5 cm across, with four longitudinal, wing-like ridges. It has a slightly sweet, stringent taste. When cooked into soups and other dishes it adds a depth of flavor and a sweet, fragrant aroma.

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2 out of 5

Nutritional Value

Prekese is rich in:

  • protein, lipids,
  • potassium, iron,
  • magnesium,
  • phosphorous, zinc,
  • calcium, sodium, copper,
  • antioxidants, sugars, and vitamin C.

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