GOYA Blackeye Peas

•  These beans are easy to spot: they’re white with a little black dot, or “black eye.
• They’re a staple in classic recipes and an ideal ingredient for plant-based meals. 
• They are gluten-free, low fat, cholesterol-free, trans fat free and kosher. 
• They are a good source of fiber, iron, potassium, and protein.

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