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Frozen Sheermal

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  • Sheermal or Shirmal is a saffron-flavored traditional flatbread made in Bangladesh, Awadh, Lucknow region and Hyderabad, India. 
  • It is one of the several rare Lucknow and Hyderabadi delicacies in India.

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  • Sheermal or Shirmal is a saffron-flavored traditional flatbread made in Bangladesh, Awadh, Lucknow region and Hyderabad, India. 
  • It is one of the several rare Lucknow and Hyderabadi delicacies in India.
  • It is also part of the Awadhi cuisine and is enjoyed in Old Bhopal, especially with meat delicacies.


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