- Brand: African foods
- Chin chin is a scrumptious fried pastry made in various ways.
- Throughout West Africa Chin Chin originally was prepared for special occasions.
- It has evolved from a special occasion food to being a snack food, sold on street corners, kiosk and supermarkets.
- The ingredients for this recipe are: butter, sugar, eggs and flour and some sort of seasoning.
- Although the thought of making chin- chin dough can be a little intimidating, this recipe is surprisingly simple and straightforward.
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