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$62.21
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Momoni (Stock Fish)
Momone, also spelled momoni, is one of Ghana’s famous preserved fish ingredients. It is made from various fish, but also squid and octopus occasionally, by gutting and washing the fish then rubbing them with salt before packing them in layers.
$18.29 – $36.58 -
$24.40
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Momoni (Salted fish) Per lb
- Fermented fish also known locally as Momone is produced in Ghana from various species of fish and also from squid and octopus.
- The fish is carved, washed, rubbed with salt and packed in barrel layers, alternating with layers of salt.
$23.17 -
Dry Salted Tilapia/1lbs
In Ghana, Dry Salted Tilapia or Koobi is used in stews to add protein and flavor. It is naturally salty after the drying process. Dried tilapia can also be fried in light oil and eaten crispy.
$20.73 -
Momoni (Salted fish) per LB
- Fermented fish also known locally as Momone is produced in Ghana from various species of fish and also from squid and octopus.
- The fish is carved, washed, rubbed with salt and packed in barrel layers, alternating with layers of salt.
$20.72 -
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Pak Desi Chee
Pak Desi Chee
Ghee is a class of clarified butter that originated in South Asia.
100% Pure Ghee.
Ideal for cooking, with it’s higher smoke point!$0.00 -
$18.30
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Momoni (Salted Fish) Per lb
- Momoni, also spelled momoni, is one of Ghana’s famous preserved fish ingredients.
- It is made from various fish, but also squid and octopus occasionally, by gutting and washing the fish then rubbing them with salt before packing them in layers.
$18.29 -
Momoni (Salted Fish) Per lb
- Momoni, also spelled momoni, is one of Ghana’s famous preserved fish ingredients.
- It is made from various fish, but also squid and octopus occasionally, by gutting and washing the fish then rubbing them with salt before packing them in layers.
$18.29
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